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Aglio, Oglio, Basilico : an essay on the compounding of pesto and diverse other summer garden meals / John Thorne.

LIBRA - Rare TX819.A1 T56 1981
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Format:
Book
Author/Creator:
Thorne, John, 1943- author.
Contributor:
Gosfeld, Phyllis, associated name, donor.
Culinary Collection (University of Pennsylvania)
Series:
Simple cooking series.
Simple cooking series
Language:
English
Subjects (All):
Basil.
Olive oil.
Sauces.
Cooking (Vegetables).
Cooking (Pasta).
basil.
olive oil.
Genre:
cookbooks.
Cookbooks.
Physical Description:
16 pages : illlustrations, chart ; 22 cm
Place of Publication:
Boston, Massachusetts : Jackdaw Press, 1981.
Notes:
Cover title.
"Note: the author of this pamphlet has ued the Neapolitan dialect of 'olio' - 'oglio' - in his title for the purpose of euphony and he regrets any irritation this may have caused the purists. Scusa"
Includes bibliographical references.
Local Notes:
TX819.A1.T56 1981: Presented to the Penn Libraries by Phyllis Gosfeld in 2016.
OCLC:
945548236

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