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Da Venezia alle diaspore ebraiche : spezie, ricerche e ricette / Emanuela Trevisan Semi.

Van Pelt Library TX724 .T74 2026
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Format:
Book
Author/Creator:
Trevisan Semi, Emanuela, author.
Series:
Fuori orario (Milan, Italy) ; n. 51.
Fuori orario ; n. 51
Language:
Italian
Subjects (All):
Cooking (Jewish law).
Jews--Social life and customs.
Jews.
Trevisan Semi, Emanuela--Travel.
Trevisan Semi, Emanuela.
Physical Description:
224 pages : color illustrations ; 21 cm.
Place of Publication:
Milano : Jouvence, [2026]
Notes:
Includes bibliographical references.
ISBN:
9791256221141 :
OCLC:
1583405492

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