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Space Station Food System NASA-Johnson Space Center Houston, TX

SAE Technical Papers (1906-current) Available online

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Format:
Conference/Event
Author/Creator:
Thurmond, Beverly A., author.
Conference Name:
Intersociety Conference on Environmental Systems (1986-07-14 : San Diego, California, United States)
Language:
English
Physical Description:
1 online resource
Place of Publication:
Warrendale, PA SAE International 1986
Summary:
A team of engineers and food scientists from NASA, the aerospace industry, food companies, and academia are defining the Space Station Food System. The team identified the system requirements based on an analysis of past and current space food systems, food systems from isolated environment communities that resemble Space Station, and the projected Space Station parameters. The team is resolving conflicts among requirements through the use of trade-off analyses. The requirements will give rise to a set of specifications which, in turn, will be used to produce concepts. Concept verification will include testing of prototypes, both in 1-g and microgravity. The end-item specification provides an overall guide for assembling a functional food system for Space Station
Notes:
Vendor supplied data
Publisher Number:
860930
Access Restriction:
Restricted for use by site license

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