My Account Log in

1 option

Compilation of Odor and Taste Threshold Values Data

ASTM Manuals Available online

View online
Format:
Book
Contributor:
Stahl, W, Contributor.
Series:
ASTM data series publication ; DS48.
ASTM data series ; DS48
Language:
English
Subjects (All):
Smell--Threshold.
Smell.
Physical Description:
1 online resource (250 pages).
Place of Publication:
[Place of publication not identified] American Society for Testing & Materials 1973
Language Note:
English
Summary:
This report is truly the result of a committee effort. The editor would like to express his sincere appreciation for the efforts of the very many members of ASTM Committee E-18, too numerous to list separately who, over the several years of preparation for this publication, have given freely of their time. A significant number of the compounds reported on have been given to us from the personal files of Dr. Birger Drake of the Swedish Institute for Food Preservation Research. In particular, he would like to extend special thanks to Mr. Harry McDaniel of the Proctor and Gamble Company for his extensive help in the keypunching of this information. Prof. John Powers of the University of Georgia was particularly helpful in assisting in the writing of the introduction.
Notes:
Bibliographic Level Mode of Issuance: Monograph
ISBN:
0-8031-8649-5

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Library Catalog Using Articles+ Library Account