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A Taste of Philadelphia Cook Book / Carolyn Zalesne and Fred Catona ; introduction by Thacher Longstreth.

LIBRA - Rare TX715 .Z35 1983
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Format:
Book
Author/Creator:
Zalesne, Carolyn, author.
Catona, Fred, author.
Contributor:
Longstreth, W. Thacher, writer of introduction.
Gosfeld, Phyllis, associated name, donor.
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking--Pennsylvania--Philadelphia.
Cooking.
Cooking, American.
Philadelphia (Pa.)--History.
Philadelphia (Pa.).
Pennsylvania--Philadelphia.
Genre:
cookbooks.
Cookbooks.
History.
Physical Description:
25 pages : illustrations ; 22 cm
Other Title:
Taste of Philadelphia cookbook
Place of Publication:
Philadelphia, Pennsylvania : A Taste of Philadelphia, [1983]
Contents:
Introduction / Thacher Longstreth
Foreword
Philadelphia Hoagie. History; Recipe
Philadelphia Soft Pretzel. History; Recipe
Italian Water Ice. History; Recipe
Tastykake. History
Italian Bread. History; Recipe
Pepperpot Soup. History; Recipe
Snapper Soup. History; Recipe
Philadelphia Scrapple. History; Recipe
Philadelphia Ice Cream. History; Recipe
Philadelphia Cheesesteak. History; Recipe
Fish House Punch. History; Recipe
Sticky Buns. History; Recipe
Philadelphia Brand Cream Cheese.
Notes:
"Authentic Recipes and Histories"-- Cover.
"Jon Showers -- Cover. Hillel Tigay -- Illustrations"-- Page 25.
Local Notes:
TX715.Z35 1983: Presented to the Penn Libraries by Phyllis Gosfeld in 2016 has mark of cup on front front cover.
OCLC:
10245541

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