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Lessons in foodservice management : case studies for nutrition and dietetics practitioners / Michael Holik, EdD, Danielle Platt, MS, RD, LDN.
- Format:
- Book
- Author/Creator:
- Holik, Michael, Author.
- Platt, Danielle, author.
- Language:
- English
- Subjects (All):
- Food service management--Case studies.
- Food service management.
- Dietetics--Vocational guidance.
- Dietetics.
- Genre:
- Case studies
- Place of Publication:
- Chicago, IL : Academy of Nutrition and Dietetics 2025
- Summary:
- "Lessons in Foodservice Management uses detailed case studies across diverse settings to illustrate key topics. The book aims to connect theory to practice and offers an engaging and human-centered approach to foodservice management"-- Provided by publisher.
- Notes:
- Description based on print version record and CIP data provided by publisher; resource not viewed.
- ISBN:
- 9780880912792
- 0880912790
- 9780880912396
- 0880912391
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