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Cinnamon and Salt : Cicchetti in Venice / Emiko Davies.
- Format:
- Book
- Author/Creator:
- Davies, Emiko, author.
- Language:
- English
- Subjects (All):
- Cooking, Italian--Venetian style.
- Cooking, Italian.
- Appetizers--Italy--Venice.
- Appetizers.
- Snack foods--Italy--Venice.
- Snack foods.
- Physical Description:
- 1 online resource (313 pages)
- Edition:
- First edition.
- Place of Publication:
- Melbourne, Victoria : Hardie Grant Books, [2022]
- Summary:
- Explore Venice and its distinctive cicchetti via this collection of recipes, stories and photographs.
- Contents:
- Intro
- Title Page
- Contents
- Preface
- Introduction
- Before you start
- Classici Classic cicchetti
- Moderni Modern cicchetti
- Fritti Fried cicchetti
- Piatti piccoli Small plates
- Dolci e bevande Sweets and drinks
- Resources
- Eating and drinking in Venice - a brief guide
- A map of Venice
- References
- Grazie
- About the author
- Copyright Page.
- Notes:
- Description based on publisher supplied metadata and other sources.
- Description based on print version record.
- Includes bibliographical references.
- Other Format:
- Print version: Davies, Emiko Cinnamon and Salt: Cicchetti in Venice
- ISBN:
- 1-74358-884-4
- OCLC:
- 1311333537
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