The Bride Book.

Format:

Book

Contributor:

Malgieri, Nick, associated name, donor, former owner.

Rogers & Company (Chicago, Ill.), issuing body.

Nick Malgieri Culinary Archive and Library (University of Pennsylvania) 5 PU

Language:

English

Subjects (All):

Home economics.

Cooking, American.

home economics.

Physical Description:

104 pages : illustrations (some color) ; 23 cm

Place of Publication:

Chicago : Rogers & Company, [1938?]

Contents:

In the Home. Budget; Flower for Home and Bride; General Furnishing Story; Home Furnishing A.B.C.'s; Training the Servant; Your Medicine Chest

Placing and Serving. Carving Made Simple; Display of Flat Silver; Table Service; Wines and Cocktails

In the Kitchen and Recipes. Beer Recipes; Beverages; Bread Recipes; Canapes and Hors d'oeuvres; Cake Recipes; Coffee, Preparing; Dairy Dishes; Gelatin Desserts; Kitchen Time Table; Meat Charts; Meats, Easy to Prepare; Pantry Needs; Rice Recipes; Salads; Spaghetti Recipes; Tomato Delicacies

Miscellaneous. Air Travel; Correct Attire for the Bride; Emily Post on Etiquette; Etiquette of Weddings; Money Plans for Happy Marriages; Travel Etiquette.

Notes:

Cover title.

"Published in principal cities, copyrighted and all rights reserved by Wm. E. Rogers."

Local Notes:

TX145.B72 1938: Presented to the Penn Libraries by Nick Malgieri in 2015 is New Jersey edition featuring article on "Facts about Newark" in addition to advertisements for various New Jersey businesses scattered throughout text. Pages 1 though 7 have space for lists. Page 1 has best wishes from bride's maid of honor: "To Gertrude?: Best wishes for your future happiness. Love [indecipherable signature]". Page [6] for Showers and Parties has signature of Ann Gordon? Nov. 14 '40.

OCLC:

16983603