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Captured consent : contract labor in English charity, colonization, and war, 1600-1700 / Sonia Tycko.

Cambridge eBooks: Frontlist 2026 Available online

View online
Format:
Book
Author/Creator:
Tycko, Sonia, author.
Series:
Studies in legal history
Language:
English
Subjects (All):
Labor contract--England--History--17th century.
Labor contract.
England.
Physical Description:
1 online resource (356 pages).
Place of Publication:
Cambridge, UK ; New York, NY: Cambridge University Press, 2026.
Summary:
"Consent has been celebrated as a guarantor of liberty and self-determination; however, its history suggests a different meaning. In this book, Sonia Tycko reconstructs the coercive role of contracts in early modern English labor. The long-term, long-distance, and high-risk nature of pauper apprenticeships, transatlantic indentured servitude, military conscription, and prisoner of war labor drove some English people to develop consent into a tool of labor coercion. Coercion could constitute valid consent for people whose social position, age, and gender fit the profile of natural laborers. Many subordinates experienced consenting – or the presumption of their consent – as a form of acceptance of, or even submission to, their position. This book reveals that early modern labor was one of the fields in which ideas of freedom of contract, voluntariness, and enticement developed."-- Provided by publisher.
Contents:
Agreement to apprenticeship under indenture
Consent in colonial service indentures
Enticement into servitude and sex
Indentured servant recruitment disputes in court
Dishonorable coercion in military impressment
“Willing” prisoners of war at work
Notes:
Includes bibliographic references and index.
Online resource; title from PDF title page (Cambridge Core, viewed February 4, 2026)
Other Format:
Print version : Tycko, Sonia, Captured concent,
ISBN:
9781009581905
1009581902
9781009581882
1009581880
OCLC:
1559038704
Publisher Number:
CIPO000312868
CIPO000320441
Access Restriction:
Restricted for use by site license

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