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Eating history : a taste of New Mexico / directed by Zac Cornfield.

Academic Video Online: Premium - United States Available online

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Format:
Video
Contributor:
Cornfield, Zac, director.
Museum of New Mexico Foundation, publisher.
Series:
Academic Video Online
Language:
English
Subjects (All):
Food--New Mexico--History.
Food.
Food habits--New Mexico--History.
Food habits.
Genre:
Documentary films.
Feature films.
Physical Description:
1 online resource (57 minutes)
Place of Publication:
[Place of publication not identified] : Museum of New Mexico Foundation, 2025.
Language Note:
In English.
System Details:
video file
Summary:
Eating History is a captivating documentary delving into New Mexico's intricate relationship with food. It showcases how food has influenced and defined New Mexico's diverse cultures contributing to its unique culinary identity.
Notes:
Title from title screen (viewed February 12, 2026).
OCLC:
1569092391

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