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Pepper : a guide to the world's favorite spice / by Joe Barth.
- Format:
- Book
- Author/Creator:
- Barth, Joe, 1950- author.
- Language:
- English
- Subjects (All):
- Pepper (Spice)--History.
- Pepper (Spice).
- Cooking (Pepper).
- Genre:
- Cookbooks.
- Physical Description:
- 1 online resource (177 pages)
- Place of Publication:
- Lanham, MD : Rowman & Littlefield Publishing Group, [2019]
- Summary:
- Popular throughout human history, pepper motivated the voyages of discovery and colonization of the planet. Stubbornly hard to grow, pepper is produced by world's working poor, and follows a fascinating path before arriving in our kitchens and on dining room tables. This vivid look at the pepper in your shaker will surprise, tantalize and amaze.
- Contents:
- Intro
- Contents
- Preface
- Chapter 1: Introduction
- Chapter 2: Pepper from Ancient Times to the Middle Ages
- Chapter 3: Pepper and Colonial Imperialism
- Chapter 4: Pepper Economics
- Chapter 5: Pepper for the Senses
- Chapter 6: Growing Pepper
- Chapter 7: Uses of Pepper
- Chapter 8: Buying Pepper
- Chapter 9: Cooking with Pepper
- Notes
- Selected Bibliography and Web Resources
- Index.
- Notes:
- Description based on print version record.
- ISBN:
- 1-4422-7393-3
- OCLC:
- 1078558540
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