Basic Horticulture and Fruit Production Technology / Rajaneesh Singh.

Format:

Book

Author/Creator:

Singh, Rajaneesh, author.

Language:

English

Subjects (All):

Fruit-culture.

Horticulture.

Physical Description:

1 online resource (216 pages)

Edition:

First edition.

Place of Publication:

New Delhi, India : New India Publishing Agency, [2020]

Summary:

This book, authored by Dr. Rajaneesh Singh and Dr. Bijendra Kumar Singh, provides comprehensive coverage of horticulture and fruit production technology. It serves as a valuable resource for undergraduate and postgraduate students in horticulture, offering foundational knowledge essential for academic and professional success. The book covers a wide range of topics, including the importance and scope of horticulture, plant propagation, nursery management, and orchard planning. It also delves into fruit production technology, with detailed sections on various fruit crops such as mango, grape, guava, and citrus. The authors, both experienced educators and researchers, incorporate their extensive academic and practical experience to enhance the understanding of horticultural practices. Intended for students, fruit growers, nursery managers, and horticulture professionals, the book aims to bridge the knowledge gap in horticulture education and provides insights into improving fruit quality for better market prospects. Generated by AI.

Notes:

Description based on publisher supplied metadata and other sources.

Part of the metadata in this record was created by AI, based on the text of the resource.

Description based on print version record.

ISBN:

93-89907-52-7

OCLC:

1424745133