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A Closer Look at Homogenization / edited by Gulcin Yildiz.
- Format:
- Book
- Author/Creator:
- Gulcin Yildiz
- Series:
- Food science and technology (Academic Press)
- Food Science and Technology Series
- Language:
- English
- Subjects (All):
- Food industry and trade.
- Mixing.
- Dairy processing.
- Agricultural processing.
- Physical Description:
- 1 online resource (276 pages)
- Edition:
- First edition.
- Place of Publication:
- Nova Science Publishers, Inc. 2024
- New York : Nova Science Publishers, Inc., [2024]
- Summary:
- "This book includes seven chapters about homogenization fundamentals. Chapter one describes the basic homogenization principles. Chapter two provides data related to the asymptotic expansion methods in homogenization. Chapter three summarizes the ultrasonic homogenization in the food industry. Chapter four presents the selected studies that illustrate the evolution and the state of the art in mathematical and computational modeling applied to the homogenization of grain storage conditions. Chapter five highlights the effect of high-pressure homogenization on the quality characteristics of meat and meat products. Chapter six details the impact of high-pressure homogenization on milk and dairy products. Chapter seven discusses the importance of homogenization on plant-based oils and fats"-- Provided by publisher
- Contents:
- Chapter 1. Principle of homogenization
- Chapter 2. Asymptotic expansion methods in homogenization and some applications
- Chapter 3. Ultrasonic homogenization in the food industry
- Chapter 4. Mathematical modeling and artificial intelligence applied to the homogenization of grain storage conditions
- Chapter 5. The effect of high-pressure homogenization on the quality characteristics of meat and meat products
- Chapter 6. The impact of high-pressure homogenization on milk and dairy products
- Chapter 7. The importance of homogenization on plant-based oils and fats
- Notes:
- Description based on publisher supplied metadata and other sources.
- Description based on print version record.
- Includes bibliographical references and index.
- ISBN:
- 979-88-911-3669-4
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