1 option
Sustainable soil management : beyond food production / edited by Somasundaram Jayaraman, Ram C. Dalal, and Rattan Lal.
- Format:
- Book
- Language:
- English
- Subjects (All):
- Land use.
- Soils.
- Sustainability.
- Physical Description:
- 1 online resource (349 pages)
- Edition:
- 1st ed.
- Place of Publication:
- Newcastle upon Tyne, England : Cambridge Scholars Publishing, [2023]
- Summary:
- This book covers soil health/management but also addresses issues such as reverting land degradation, improving soil carbon and biodiversity, mitigating climate change and enhancing ecosystem services/functions. This book is comprised of 12 chapters by leading academics and scientists from across the globe, and deals with various issues, prospects and the importance of "Sustainable Soil Management" under different agro-climatic conditions, including India, and also covers other regions in North America, South America, Australia, Africa and South Asia. This book will be extremely useful to researchers, scientists, students, farmers and land managers for efficient as well as sustainable management of natural resources with the theme of one-health i.e. soil-plant-animal-human-planetary health.
- Contents:
- Intro
- Table of Contents
- Foreword
- Preface
- Abbreviation / Acronyms
- Chapter One
- Chapter Two
- Chapter Three
- Chapter Four
- Chapter Five
- Chapter Six
- Chapter Seven
- Chapter Eight
- Chapter Nine
- Chapter Ten
- Chapter Eleven
- Chapter Twelve.
- Notes:
- Description based on print version record.
- Other Format:
- Print version: Jayaraman, Somasundaram Sustainable Soil Management
- ISBN:
- 1-5275-0205-8
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.