1 option
The Elemental Feast : A Taste of Nature / Jessica Leigh Thornton.
- Format:
- Book
- Author/Creator:
- Thornton, Jessica Leigh, author.
- Language:
- English
- Subjects (All):
- Cooking, African.
- Food habits--Africa, Southern.
- Food habits.
- Physical Description:
- 1 online resource (157 pages)
- Edition:
- First edition.
- Place of Publication:
- Oxford : Langaa RPCIG, [2024]
- Summary:
- The Elemental Feast is a sensory exploration of heritage, identity, and the elemental forces that shape our food and culture. Through vivid stories, memories, and recipes, the book invites readers on a journey where fire, air, water, and earth are intertwined into the flavours, textures, and aromas of Southern Africa's culinary traditions. Blending sensory ethnography with personal reflections, it honours the deep connections between family, food, and the elements, capturing the essence of how these forces shape our shared heritage. Each chapter delves into an element, revealing its impact on the food we grow, prepare, and consume.
- Notes:
- Includes bibliographical references.
- Description based on publisher supplied metadata and other sources.
- Description based on print version record.
- ISBN:
- 9789956554058
- 9956554057
- OCLC:
- 1460293268
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.