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Wine by design : Santa Barbara's quest for terroir / Victor W. Geraci.
- Format:
- Book
- Author/Creator:
- Geraci, Victor W. (Victor William), 1948- author.
- Language:
- English
- Subjects (All):
- Wine industry--California--Santa Barbara County--History.
- Wine industry.
- Physical Description:
- 1 online resource
- Place of Publication:
- Reno, Nevada ; Las Vegas : University of Nevada Press, [2020]
- Summary:
- "In the later-half of the twentieth-century the Santa Barbara, California wine industry became a vital part of the global wine community through a process of Wine By Design that utilized science, technology, and agribusiness capitalist tenants. This history, set in the context of nineteenth- and twentieth-century state, national, and global wine history, illuminates a story of how a regional wine industry became part of the national and international wine industry"-- Provided by publisher.
- Contents:
- Wine begins its journey to Santa Barbara
- Santa Barbara's first wine industry
- False starts and the road to rediscovering Santa Barbara
- The California wine revolution looks to Santa Barbara
- Santa Barbara pioneers plant wine grapes
- Santa Barbara gains recognition
- 1990s : Santa Barbara gains vintibusiness status
- Booming business : continued problems
- Wine is here to stay
- The new millennium brings new challenges
- New millennium-New land-use and environmental challenges
- A decade of successful expansion : 2000 to 2010
- Old problems, new challenges
- The era of boutique wineries.
- Notes:
- Includes bibliographical references and index.
- Description based on print version record.
- ISBN:
- 9781948908436
- 1948908433
- OCLC:
- 1125278236
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