The Modern Navajo Kitchen : Homestyle Recipes That Celebrate the Flavors and Traditions of the Diné.

Format:

Book

Author/Creator:

Yazzie, Alana.

Language:

English

Subjects (All):

Navajo Indians--Social life and customs.

Navajo Indians.

Genre:

Cookbooks.

Physical Description:

1 online resource (97 pages)

Edition:

1st ed.

Place of Publication:

Minneapolis : Quarto Publishing Group USA, 2024.

Summary:

The Modern Navajo Kitchen spotlights Navajo cuisine and culture with over 50 recipes.

Contents:

Cover

Title

Contents

Introduction

The Navajo Pantry

Breads * Bááh Danilínígíí

Náneeskaadí: Navajo Tortillas

Dah Díníilghaazh: Fry Bread

Bááh Nímazí: Biscuits

Bááh Dootł’izhí: Blue Corn Patties

Bááh Dootł’izhí: Blue Corn Bread

Nitsidigo’í: Kneel Down Bread

Naadą́ą́’ Dootł’izhí Náneeskaadí: Blue Corn Flour Tortillas

Breakfast * Abínígo Daadánígíí

Naadą́ą́’ Dootł’izh Taa’niil: Blue Corn Mush Breakfast Fruit Bowl

Chiiłchin Naadą́ą́’ Ak’áán bee Naashgizhkání: Sumac Berry Pudding

Naadą́ą́’ Dootł’izhí Quiche: Blue Corn Quiche

Atsį’ SPAM/Yadiizíní Atsį’ Náneeskadí Bił Yisdisí: SPAM/Canned Meat Breakfast Burrito

Alóós Cranberry bee Naashgizhkání: Rice Pudding with Cranberries

Naadą́ą́’ Ak’áán Granola: Corn Granola

‘Abe’ Bee Neezmasí: Blue Corn Pancakes

Naadą́ą́’ Dootł’izhí Naayízí Waffle: Blue Corn Pumpkin Waffles

Naadą́’élgai Áłtsé Nit’į́į́h Bááhkání: White Corn Scones with Apricots

Soups & Stews * Atoo’ Ádaat’éhígíí

Dibé Bitsį́’ ‘Atoo’: Mutton and Vegetable Stew

K’íneeshbízhii ‘Atoo’: Dumpling Stew

Neeshjį́zhii’ ‘Atoo’: Steam Corn Stew

Naa’ołí Azeedích’íí’: Chili Beans

Atoo’ Azeedích’ííłtł’izhí bił: Green Chile Stew

Táá’ Ałdeezhí Atoo’: Three Sisters Stew Generated by AI.

Notes:

Description based on publisher supplied metadata and other sources.

Part of the metadata in this record was created by AI, based on the text of the resource.

ISBN:

9780760392201

076039220X

OCLC:

1458758044