Agricultural Nanotechnology : Applications and Industry Trends.

Format:

Book

Author/Creator:

Abd-Elsalam, Kamel A., 1969-

Series:

Chemistry in Agriculture Series

Chemistry in Agriculture Series ; v.Volume 1

Language:

English

Subjects (All):

Nanobiotechnology.

Agricultural innovations.

Physical Description:

1 online resource (616 pages)

Edition:

1st ed.

Place of Publication:

Cambridge : Royal Society of Chemistry, The, 2025.

Summary:

Discusses nanoscale devices, materials, techniques, and chemicals for sustainable agricultural solutions.

Contents:

Cover

halftitle

title

copyright

content

Chapter 1: Nano-agrochemicals: From Lab to Industry

1.1 Introduction

1.1.1 Objectives of the Chapter

1.2 Origins in Science Fiction

1.3 Emergence of Nanotechnology in Science

1.4 Nanotechnology's Relevance to Agriculture

1.5 Nanomaterials for Crop Improvement

1.6 Precision Agriculture and Sensing Technologies

1.7 Nanotechnology in Plant Protection

1.8 Nanotechnology and Sustainable Agriculture

1.9 Regulatory and Ethical Considerations

1.10 Overcoming Challenges and Limitations

1.11 Case Studies of Real-world Implementation

1.12 Future Prospects and Advancements

1.13 Societal Impact and Public Perception

1.14 Conclusion

References

Chapter 2: The Impact of Green Nanomaterials on the Agri-food Industry

2.1 Introduction

2.2 Nanoparticle Classification

2.3 Nanoparticle Biosynthesis from Plants

2.4 Nanoparticle Biosynthesis from Microorganisms

2.5 Application of Nanoparticles

2.5.1 Applications in Human and Animal Health

2.5.2 Applications in Agriculture Generated by AI.

Notes:

Description based on publisher supplied metadata and other sources.

Part of the metadata in this record was created by AI, based on the text of the resource.

ISBN:

1-83767-731-X

1-83767-732-8

OCLC:

1532841829