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Yankee "Main Dish" Church Supper Cookbook : over 100 kitchen-tested, delicious recipes.
LIBRA - Rare TX715.2.N48 Y352 1980
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- Format:
- Book
- Standardized Title:
- Yankee church supper cookbook. Selections.
- Language:
- English
- Subjects (All):
- Cooking, American--New England style.
- Cooking, American.
- Entrées (Cooking).
- Quantity cooking.
- Church dinners.
- Penn Provenance:
- Traister, Dan (donor)
- Physical Description:
- 64 pages ; 21 cm
- Edition:
- Premium edition
- Distribution:
- Dublin, N.H. : Division of Yankee Publishing Inc.,
- Other Title:
- Yankee's main dish church supper cookbook
- Place of Publication:
- Dublin, N.H. : Yankee Books, [1980?]
- Contents:
- Introduction
- Conventions, Abbreviations and Equivalents
- Meats and Meat Casseroles-Beef. Roast, Steaks, and Hash; Meat Loaves; Casseroles; Stews
- Ham and Pork
- Chicken and Turkey
- Vegetable Dishes and Casseroles
- Quiche
- Fish and Seafood
- Potato Salad.
- Notes:
- "... Created from excerpts of 'The Yankee church supper cookbook' published in 1980 ..."--Page 2 of cover.
- "Cover Needlework by: Jean MacLeod"--Page 2 of cover.
- Some recipes are attributed.
- Local Notes:
- TX715.2.N48.Y352 1980: Presented to the Penn Libraries by Dan Traister has additional recipes laid in.
- OCLC:
- 982306852
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