1 option
麴本草 任仁仁整理校點
- Format:
- Book
- Series:
- 宋元譜録叢編
- Language:
- Chinese
- Physical Description:
- 1 online resource
- Contained In:
- Zhonghua jing dian gu ji ku
- Place of Publication:
- 上海 上海書店出版社 2016
- Language Note:
- Chinese simplified Chinese scripts
- Summary:
- 《麴本草》，1卷，宋田錫著，任仁仁整理校點。是書記述五代、宋初各種藥酒的原料、製法與功能。今据宛委山堂刻《説郛》本整理校點，合刊為《北山酒經 外十種》。
- Notes:
- Vendor supplied data
- Publisher Number:
- ZHB011000884
- ZSK01549
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