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Carnegie treasures cookbook / Women's Committee Museum of Art, Carnegie Institute ; foreword by James Beard ; introduction by James M. Walton and John R. Lane.

LIBRA - Rare TX715 .C2686 1984
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Format:
Book
Contributor:
Beard, James, 1903-1985
Carnegie Institute. Museum of Art. Women's Committee
Culinary Collection (University of Pennsylvania)
Myron A. and Anne Jaffe Portenar Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking.
Menus.
Genre:
Cookbooks.
cookbooks.
Cookbooks
Penn Provenance:
Portenar, Myron A. (donor) (Portenar Collection copy)
Portenar, Anne Jaffe (donor) (Portenar Collection copy)
Physical Description:
viii, 292 pages : illustrations (some color) ; 24 cm
Edition:
1st ed.
Place of Publication:
New York : Atheneum, 1984.
Notes:
Includes index.
Local Notes:
Kislak TX715 .C2686 1984: Presented to the Penn Libraries by Dr. Myron Portenar and Anne Jaffe Portenar in 2013. Dustjacket retained.
ISBN:
0689114281
9780689114281
OCLC:
9785988

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