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L'alimentation médiévale, passion scientifique pour l'histoire : mélange autour des travaux de Bruno Laurioux / [édité par] Collectif pour Bruno Laurioux.
LIBRA GT2850 .A6627 2025
Available from offsite location
- Format:
- Book
- Series:
- Questions alimentaires et gastronomiques
- Language:
- French
- Subjects (All):
- Food habits--History--To 1500.
- Food habits.
- Gastronomy--History--To 1500.
- Gastronomy.
- Cooking, Medieval.
- Cookbooks--History and criticism.
- Cookbooks.
- Physical Description:
- 99 pages : illustrations, maps, charts ; 22 cm.
- Place of Publication:
- Paris : L'Harmattan, [2025]
- Notes:
- Includes bibliographical references.
- "Ouvrages de Bruno Laurioux": pages 95-98.
- ISBN:
- 9782336532240
- OCLC:
- 1520322531
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