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Salem County Cook Book / collected and published by the Woman's Auxiliary, Salem County Memorial Hospital, Salem, New Jersey.

LIBRA - Rare TX715 .S167
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Format:
Book
Author/Creator:
Salem County Memorial Hospital (Salem, N.J.). Woman's Auxiliary, creator.
Contributor:
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking.
Penn Provenance:
Simmons, Sally (donor)
Thrall, Charles (donor)
Physical Description:
280 pages : illustrations ; 23 cm
Edition:
Tercentenary Edition
Distribution:
Philadelphia, Pa. : Printed by Offset Service Co.,
Place of Publication:
Salem, N.J. : The Auxiliary, 1963.
Contents:
Foreword
Hors d'Oeuvres
Soups
Breads, Quick
Breads, Yeast
Seafood
Meats
Poultry and Game
Casseroles and One Dish Meals
Vegetables
Salads and Dressings
Desserts
Cakes and Cookies
Pickles, Relishes, Preserves
Specialties
Menus of South Jersey
Herb Chart
Quantity Cooking.
Notes:
"Tercentenary edition: 1664-1964."--Cover.
Recipes attributed.
"Order form": Page 275.
"My Personal Recipes": pages 277-280.
Includes index.
Local Notes:
TX715.S167 presented to the Penn Libraries in 2010 by Sally Simmons and Charles Thrall has white plastic comb binding with map of Salem County on front cover by Trudy Bilderback.
Other Format:
Online version: Salem County Memorial Hospital (Salem, N.J.). Woman's Auxiliary. Salem County cook book.
OCLC:
8142433

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