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Insect Dietary : An Account of the Food Habits of Insects / Charles Thomas Brues.
- Format:
- Book
- Author/Creator:
- Brues, Charles Thomas, author.
- Language:
- English
- Subjects (All):
- Insects.
- Tiere (Zoologie).
- Insects--Feeding and feeds.
- Insects--Food.
- Local Subjects:
- Insects--Feeding and feeds.
- Insects--Food.
- Physical Description:
- 1 online resource (492 p.): 22 Taf.
- Edition:
- Reprint 2013
- Place of Publication:
- Cambridge, MA : Harvard University Press, [2014]
- Language Note:
- English
- Summary:
- No detailed description available for "Insect Dietary".
- Contents:
- Frontmatter
- FOREWORD
- CONTENTS
- ILLUSTRATIONS IN TEXT
- LIST OF PLATES
- INTRODUCTION
- CHAPTER I THE ABUNDANCE AND DIVERSITY OF INSECTS
- CHAPTER II TYPES OF FOOD HABITS AMONG INSECTS AND THEIR RELATION TO STRUCTURE AND ENVIRONMENT
- VEGETARIANISM
- CHAPTER III HERBIVOROUS INSECTS
- CHAPTER IV GALL INSECTS
- CHAPTER V FUNGI AND MICROBES AS FOOD; SYMBIOSIS WITH MICROORGANISMS
- CARNIVORISM
- CHAPTER VI PREDATORY INSECTS
- CHAPTER VII PARASITISM
- CHAPTER VIII BLOOD-SUCKING INSECTS AND OTHER EXTERNAL PARASITES
- CHAPTER IX ENTOMOPHAGOUS PARASITES AND OTHER INTERNAL PARASITES
- CHAPTER Χ INSECTS AS FOOD FOR MAN AND OTHER ORGANISMS
- INDEX OF AUTHORS
- INDEX OF SUBJECTS
- Notes:
- Bibliographic Level Mode of Issuance: Monograph
- Description based on online resource; title from PDF title page (publisher's Web site, viewed 23. Mai 2019)
- Description based on publisher supplied metadata and other sources.
- ISBN:
- 0-674-73261-8
- OCLC:
- 1024033644
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