Cooking 101 / MacMurray College.

Format:

Book

Contributor:

MacMurray College, sponsoring organization.

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Cooking, American--Midwestern style.

Cooking, American.

Penn Provenance:

Simmons, Sally (donor)

Thrall, Charles (donor)

Physical Description:

[8], 117, [13] pages : illustrations ; 23 cm

Other Title:

Cooking one hundred one

Place of Publication:

Lenexa, Kansas : Published and Printed by Cookbook Publishers, Inc., 1994.

Contents:

Appetizers and Beverages

Soups and Salads

Vegetables

Main Dishes

Breads and Rolls

Desserts

Miscellaneous.

Notes:

"Cookbook Committee: Eulouise Williams, Kathryn Hackman, Anne Jackson, Denise Holliday, Susan Morthole, Luann Liesenfelt, Judy Watt, Rhonda Cors"

Recipes attributed.

"Notes": [2] pages inserted between pages 114-115.

Local Notes:

TX715.2.M53.M3 1994 presented to the Penn Libraries in 2010 by Sally Simmons and Charles Thrall has white plastic comb binding. Contains order forms and four pages of coupons. Preliminary page [1] inscribed "Sally, Christmas 1994 From Natalie".

OCLC:

1553228110