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Tips for Teens from Carnation / by Virginia Piper.

LIBRA - Rare TX715 .P57
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Format:
Book
Author/Creator:
Piper, Virginia M., author.
Contributor:
Carnation Company, sponsoring organization.
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking (Dairy products).
Cooking, American.
Teenage girls--Conduct of life.
Teenage girls.
Teenage girls--Life skills guides.
Entertaining.
Genre:
cookbooks.
Cookbooks
Life skills guides
Cookbooks.
Penn Provenance:
Simmons, Sally (donor)
Thrall, Charles (donor)
Physical Description:
72 pages : color illustrations ; 22 cm
Place of Publication:
Los Angeles, Calif. : Carnation Company, 1967.
Contents:
Appetizers
Beverages
Desserts
Icings
Main Dishes
Salads
Salad Dressings
Sandwiches
Sauces
Vegetables.
Notes:
Promotional recipe booklet featuring Carnation dairy products.
Includes index.
Local Notes:
TX715.P57 presented to the Penn Libraries in 2010 by Sally Simmons and Charles Thrall.
OCLC:
17842404

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