Ernährungsforschung : Wissenschaft und Praxis. Band 31, Heft 5.

Format:

Book

Contributor:

Gehlert, G., Contributor.

Gülzow, R., Contributor.

Haenel, H., Contributor.

Herrmann, U., Contributor.

Hoffmann, L., Contributor.

Klein, Monika, Contributor.

Krawielitzki, K., Contributor.

Oehler, R., Contributor.

Reinel, S., Contributor.

Schadereit, Ruthild, Contributor.

Scharfschwerdt, H., Contributor.

Schiemann, R., Contributor.

Vaništová, O., Contributor.

Wagner, M., Contributor.

Wagner, Th., Contributor.

Zobel, M., Contributor.

Series:

Ernährungsforschung ; Band 31, Heft 5

Language:

German

Physical Description:

1 online resource (32 p.)

Edition:

Reprint 2021

Place of Publication:

Berlin ; Boston : De Gruyter, [2021]

Language Note:

In German.

Summary:

Keine ausführliche Beschreibung für "ERNÄHRUNGSFORSCHUNG BD. 31 H. 5 ERNF E-BOOK" verfügbar.

Notes:

Description based on online resource; title from PDF title page (publisher's Web site, viewed 10. Jan 2022)

Description based on publisher supplied metadata and other sources.

ISBN:

3-11-248860-1

OCLC:

1534190686