Acta Biotechnologica : Journal of microbial, biochemical and bioanalogous technology. Volume 9, Number 1, 1989.

Format:

Book

Author/Creator:

Walter de Gruyter GmbH & Co. KG, author, issuing body.

Contributor:

Becker, U., Contributor.

Bormann, E. J., Contributor.

Chatterjee, S. P., Contributor.

Czajkowska, D., Contributor.

Dawidowicz, A., Contributor.

Gey, M., Contributor.

Gruel, H., Contributor.

Ilnicka-Olejniczak, O., Contributor.

Kapusta, K., Contributor.

Kevbrin, V. V., Contributor.

Kuschk, P., Contributor.

Leonowicz, A., Contributor.

Maliszewska, I., Contributor.

Marin-Iniesta, F., Contributor.

Meyer, D., Contributor.

Miedziak, I., Contributor.

Müller, S., Contributor.

Olek, A. C., Contributor.

Prabharaksa, Ch., Contributor.

Richteb, K., Contributor.

Richter, K., Contributor.

Rogalski, J., Contributor.

Schmidt, A., Contributor.

Sen, S. K., Contributor.

Sroka, Z., Contributor.

Steinkraus, K. H., Contributor.

Thiem, M., Contributor.

Series:

Acta Biotechnologica ; Volume 9, Number 1.

Acta Biotechnologica ; Volume 9, Number 1

Language:

German

Subjects (All):

Bioengineering.

Physical Description:

1 online resource (100 p.)

Edition:

Reprint 2021

Place of Publication:

Berlin ; Boston : De Gruyter, [2022]

Language Note:

In German.

Summary:

Keine ausführliche Beschreibung für "1989" verfügbar.

Contents:

Frontmatter

Instructions to Authors

Zur biotechnologischen Relevanz von Regulationsvorgängen des mikrobiellen Sekundärstoffwechsels

Enrichment of Soybean Milk with Calcium

A Reduced Specific fithanol-Forming Performance of Yeast at High Biomass Concentrations as a Result of a Changed Ethanol-Tolerance Behaviour of the Cells under Condition of Limitation. I. A Theoretical Treatment

A Reduced Specific Ethanol-Forming Performance of Yeast at High Biomass Concentrations as a Result of a Changed Ethanol-Tolerance Behaviour of the Cells on Condition of Limitation. II. Proving the Effect on High-Plow Rate Fermentations with Saccharomyces cerevisiae Sc 5

Book Review

Biosynthesis of Protein by Microscopic Fungi in Solid State Fermentation. II. Optimization of Aspergillus oryzae A. or. 11 Cultivation for Protein Enrichment of Starchy Raw Materials

Fed-Batch Cultivation of Methanobacterium formicicum and its Fluorometric Monitoring

The Effect of Culture Conditions on Proteolytic Productivity of Lipolytic Microorganism

New Method for the Characterization of the Microbial Growth in Carrageenan Gel

Influence of B-Vitamins and Trace Elements on Lysine Production by Micrococcus varians 2Fa

Characterization of Biotechnological Processes and Products Using High-Performance Liquid Chromatography (HPLC) IY. SEC, HIC, and IEC Separations of Proteins

The Application of New Aminoorganic Silanes for Affinity Chromatography of Plant Peroxidases on Vanillin-Liganded Controlled Porosity Glass Columns

Flow Cytometric Determination of Yeast Sterol Content

Book Reviews

Backmatter

Notes:

Description based on online resource; title from PDF title page (publisher's Web site, viewed 31. Jan 2022)

Description based on publisher supplied metadata and other sources.

ISBN:

3-11-258188-1

OCLC:

1294423676