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Membrane technologies : from academia to industry / Katarzyna Staszak, Karolina Wieszczycka, and Bartosz Tylkowski.

DeGruyter DG Plus DeG Package 2022 Part 1 Available online

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Format:
Book
Author/Creator:
Staszak, Katarzyna, author.
Wieszczycka, Karolina, author.
Tylkowski, Bartosz, author.
Language:
English
Subjects (All):
Membranes (Technology).
Membranes (Technology)--Automation.
Physical Description:
1 online resource (212 pages)
Place of Publication:
Berlin : Walter de Gruyter GmbH, [2022]
Summary:
Membrane techniques are an excellent alternative to traditional methods of purification and separation. This book covers issues related to the most recent developments in the field of membrane techniques. The latest scientific research and their potential applications in industrial solutions are described. In addition, currents trends in food & beverages technologies, and biomedicine are discussed. Moreover, the book emphasizes recent advancements in design of membrane systems, used either for separation or creation of mixtures, from the perspective of industry 4.0 and data management.
Contents:
Frontmatter
Preface
Contents
List of contributing authors
1 Design of membrane systems
2 Membrane technologies for sports supplementation
3 Membrane applications in the food industry
4 Membrane techniques in the production of beverages
5 Polymeric membranes for biomedical applications
6 Liquid membranes for separation of metal ions from wastewaters
7 Membrane-based processes in essential oils production
Index
Notes:
Description based on print version record.
ISBN:
3-11-068826-3

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