Process technology : an introduction / André B. de Haan, Johan T. Padding.

Format:

Book

Author/Creator:

Haan, André B. de, author.

Padding, Johan T., author.

Series:

De Gruyter Textbook

Language:

English

Subjects (All):

Biomass chemicals.

Physical Description:

1 online resource (596 pages)

Edition:

2nd rev. ed.

Place of Publication:

Berlin, Germany ; Boston, Massachusetts : Walter de Gruyter GmbH, [2022]

Summary:

The book provides a general overview about process technology. It focuses on the structure and development of production processes, main technological operations and some important aspects of process economics. For the technological operations the authors emphasize operating principles, reasons for application and available industrial equipment.

Contents:

Frontmatter

Preface

Contents

1 The chemical industry

2 The structure of chemical and biochemical process systems

3 Principles of chemical reaction engineering

4 Chemical reactors and their industrial applications

5 Biochemical reaction technology

6 Evaporative separations

7 Extraction and leaching

8 Absorption and stripping

9 Adsorption and ion exchange

10 Solid-liquid separation

11 Particle removal from gases

12 Membrane separations

13 Crystallization and precipitation

14 Solids finishing technologies

15 Product technology

16 Development, scale-up and engineering

17 Hydrodynamic aspects of scale-up

18 Process safety

A Base chemicals

B Polymer manufacturing

C Life science products

References and further reading

Index

Notes:

Description based on print version record.

Includes bibliographical references and index.

ISBN:

3-11-071244-X

OCLC:

1306539896