Baking & the meaning of life : how to spread joy in 100 recipes / Helen Goh.

Format:

Book

Author/Creator:

Goh, Helen, author.

Language:

English

Subjects (All):

Baking.

Baking--Psychological aspects.

Desserts.

Conduct of life.

ethics (philosophical concept).

Genre:

cookbooks.

recipes.

Cookbooks.

Recipes.

Physical Description:

335 pages : color illustrations ; 25 cm

Other Title:

Baking and the meaning of life

Place of Publication:

New York : Abrams, 2025.

Summary:

No one knows the "why" or "how" of baking better than Helen Goh, recipe developer with Yotam Ottolenghi for more than a decade and co-author of New York Times bestselling books Sweet and Comfort. With the debut of her first solo cookbook, Goh shares her distinctive approach to baking informed by her multicultural heritage with 100 delicious desserts of all kinds as well as savory bakes. Drawing on her upbringing in Malaysia and Australia, her acclaimed work with Ottolenghi where she specialized in Mediterranean and Middle Eastern flavors, and even her active psychotherapy practice, Goh not only shares her favorite baking recipes, but also reflections on life, sharing how baking can bring us together and add meaning and joy to both significant and everyday moments.No one knows the "why" or "how" of baking better than Helen Goh, recipe developer with Yotam Ottolenghi for more than a decade and co-author of New York Times bestselling books Sweet and Comfort. --from Amazon.

Contents:

Introduction

Giving, receiving & sharing

Nurturing

Celebrating

Remembering & continuity

Community & belonging

Ritual & tradition

Learning, growth & achievement.

Notes:

Includes index.

ISBN:

9781419787621

1419787624

OCLC:

1499658751

Publisher Number:

90102767123