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Escocia, capítulo 1 : Preparar el viaje: aspectos prácticos.
- Format:
- Book
- Author/Creator:
- (Ed.), Ecos Travel Books.
- Barba Villarraza, César, author, photographer.
- Series:
- Escocia
- Escocia ; v.1
- Language:
- Spanish
- Subjects (All):
- Travel.
- Scotland.
- Physical Description:
- 1 online resource (38 pages)
- Edition:
- 2nd ed.
- Other Title:
- Antes de partir, moverse por Escocia, comer y beber, agenda 2014, alojamientos y descuentos
- Place of Publication:
- Sant Esteve Sesrovires : Ecos Travel Books, 2014.
- System Details:
- text file
- EPUB
- Summary:
- This travel guide provides comprehensive information for visitors planning a trip to Scotland. It covers practical aspects such as the best time to visit, travel options including air, land, and sea routes, and necessary documentation like passports and visas. The guide also offers insights into the local culture, highlighting events like the Edinburgh Festival and the Highland Games. Essential travel tips include accommodation options, dining recommendations, and budgeting advice. The book targets tourists interested in exploring Scotland's natural beauty, historical sites, and cultural events. It aims to assist travelers in planning their visit efficiently while enjoying the diverse attractions Scotland has to offer. Generated by AI.
- Contents:
- Antes de partir
- Época para viajar
- Desplazarse en avión
- Por tierra y mar
- PASAPORTES Y VISADOS
- VACUNAS
- COMPAÑEROS DE VIAJE
- Equipaje
- En Escocia
- Moneda y tarjetas de crédito
- TARJETAS DE DESCUENTOS
- Comer y beber
- Alojamientos
- Escocia de un vistazo
- Moverse por Escocia
- Carreteras
- Ferrocarril
- Líneas aéreas
- Autobuses
- Transporte marítimo y cruceros
- Escocia a bajo coste
- Alojamiento
- Restaurantes
- Agenda 2014
- GUÍAS DIGITALES ECOS Generated by AI.
- Notes:
- "Guía por capítulos"--Cover.
- Description based on publisher supplied metadata and other sources.
- Part of the metadata in this record was created by AI, based on the text of the resource.
- ISBN:
- 84-15479-01-8
- OCLC:
- 1337945037
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