Cocina rica y sabrosa con el microondas.

Format:

Book

Author/Creator:

Cocinova, Equipo de expertos.

Language:

Spanish

Subjects (All):

Microwave cooking.

Kitchen appliances.

Physical Description:

1 online resource (282 pages)

Edition:

1st ed.

Place of Publication:

Barcelona : De Vecchi Ediciones, 2017.

Summary:

This book by the Equipo de expertos Cocinova focuses on using microwave ovens for cooking a variety of meals efficiently and healthily. It addresses the challenges of modern, fast-paced lifestyles that demand quick cooking methods without sacrificing the quality and taste of food. The book provides a comprehensive guide to the features and benefits of microwave cooking, highlighting its speed, energy efficiency, versatility, hygiene, and safety. It explores the technological advancements in microwaves, including multifunctional ovens and compact models. The book is intended for individuals looking to save time while preparing nutritious meals, offering insights into the science behind microwave cooking and practical tips for using these appliances effectively. Generated by AI.

Contents:

Intro

INTRODUCCIÓN

RECETARIO

Entrantes

Entremeses

Cremas y sopas

Primeros platos

Ensaladas

Pasta, arroz y patatas

Legumbres y verduras

Segundos platos

Carnes, aves y caza

Pescado y marisco

Huevos

Postres y repostería

Salsas

Bebidas

MENÚS

ÍNDICE DE RECETAS.

Notes:

Description based on publisher supplied metadata and other sources.

Part of the metadata in this record was created by AI, based on the text of the resource.

ISBN:

1-68325-578-X

OCLC:

1013823518