2 options
Las mejores salsas.
- Format:
- Book
- Author/Creator:
- de Expertos Cocinova, Equipo.
- Language:
- Spanish
- Subjects (All):
- Sauces.
- Cooking.
- Physical Description:
- 1 online resource (98 pages)
- Edition:
- 1st ed.
- Place of Publication:
- New York : Parkstone International, 2022.
- Summary:
- This book is a comprehensive guide to preparing a wide variety of homemade sauces. It includes detailed recipes for sauces suitable for different dishes, from quick preparations to those requiring more elaborate processes. The focus is on using fresh ingredients to create authentic flavors, offering alternatives to commercially prepared sauces. The book aims to enhance culinary skills and provide readers with the knowledge to personalize their meals with homemade sauces. It is intended for cooking enthusiasts and those interested in enhancing their culinary repertoire. Generated by AI.
- Contents:
- Intro
- Introducción
- A
- B
- C
- D
- E
- F
- H
- I
- J
- L
- M
- N
- O
- P
- Q
- R
- S
- T
- U
- V
- Z
- Índice de recetas.
- Notes:
- Description based on publisher supplied metadata and other sources.
- Part of the metadata in this record was created by AI, based on the text of the resource.
- Other Format:
- Print version: de Expertos Cocinova, Equipo Las mejores salsas
- ISBN:
- 9781639190980
- OCLC:
- 1298386948
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