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Best-ever homemade ramen : secrets of a Japanese ramen chef / Shigekazu Takanashi.

Van Pelt Library TX809.N65 T3513 2025
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Format:
Book
Author/Creator:
Takanashi, Shigekazu, author.
Standardized Title:
Gokujyou no ouchi ramen. English
Language:
English
Japanese
Subjects (All):
Ramen.
Cooking, Japanese.
Genre:
Cookbooks.
Physical Description:
101 pages : color illustrations ; 26 cm
Place of Publication:
Tokyo ; Rutland, VT : Tuttle Publishing, [2025]
Summary:
"Japanese ramen chef Shigekazu Takanashi shows you how to make authentic ramen from start to finish (including the broth) in under an hour! Ever wish you could create delicious ramen at home that tastes like it came straight from a professional noodle bar in Tokyo or Osaka? This new book by Japanese ramen chef Shigekazu Takanashi shows you how--using easy-to-find ingredients, flavor-enhancing secrets and time-saving shortcuts!"-- Provided by publisher.
Notes:
English translation of : Gokujyou no ouchi ramen
ISBN:
9784805319628
4805319623
OCLC:
1533464362
Publisher Number:
90102449033

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