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Soils for Nutrition

EBSCOhost Academic eBook Collection (North America) Available online

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EBSCOhost eBook Community College Collection Available online

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Format:
Book
Contributor:
Food & Agriculture Organization, Editor.
Language:
English
Physical Description:
1 online resource (96 p.)
Place of Publication:
Food & Agriculture Organization of the United Nations
Summary:
This booklet offers a review of practices that can provide a more nutritious agrifood system to enhance human health and well-being, while protecting the environment. These practices include integrated soil fertility management, use of soil microorganisms, and sensor technology.
ISBN:
92-5-136610-1

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