COOKING LIGHT One Sheet Recipes : Easy Appetizers, Entrees, Sides, Desserts, and More.

Format:

Book

Author/Creator:

Light, The Editors of Cooking.

Language:

English

Subjects (All):

One-dish meals.

Quick and easy cooking.

Baking pans.

Physical Description:

1 online resource (165 pages)

Edition:

1st ed.

Place of Publication:

Chicago : TI Inc. Books, 2018.

Summary:

78 delicious recipes, made delightfully easy Each recipe in our new Special Edition, One Sheet Recipes , simplifies home cooking by calling for only one type of bakeware or cookware: a baking sheet - plus a few prep items found in most kitchens. Leave your other pots and pans in the cabinet-you'll love this easy approach to making entrées, side dishes, appetizers, desserts, and more. No matter how you want to fill your pan, you'll find dozens of great choices here, all with Cooking Light 's focus on using whole foods, whole grains, and bigger portions of plants and seafood than meat. We never use any products containing artificial sweeteners or trans fats. Some of the recipes you can try your hand at include Toasted Chickpea Hummus, Sheet Pan Steak Fajitas, Roasted Mushroom and Shallot Pizza, even a Peach-Vanilla Slab Pie for dessert. These recipes are going to help you cut down on clean up and clutter, enhance the flavor of your dishes, and expand your repertoire in no time flat.

Contents:

Cover

Title

From the Editor

Contents

Appetizers, Snacks &amp

Spreads

Main Dishes

Pizza &amp

Bread

Side Dishes

Desserts

Nutritional Analysis

Index

Copyright.

Notes:

Description based on publisher supplied metadata and other sources.

ISBN:

9780848758318

0848758315

OCLC:

1136966994