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Your body on gluten / by Mike Downs.
- Format:
- Book
- Author/Creator:
- Downs, Mike.
- Series:
- Nutrition and your body.
- Nutrition and Your Body
- Language:
- English
- Subjects (All):
- Cooking (Gluten)--Juvenile literature.
- Cooking (Gluten).
- Food--Gluten content--Juvenile literature.
- Food.
- Gluten-free diet--Juvenile literature.
- Gluten-free diet.
- Nutrition--Juvenile literature.
- Nutrition.
- Genre:
- Juvenile works.
- Physical Description:
- 1 online resource (48 pages) : color illustrations.
- Edition:
- 1st ed.
- Place of Publication:
- Minneapolis, Minnesota : Core Library, an imprint of Abdo Publishing, [2020]
- Summary:
- Gluten is found in wheat and some other grains. It's in foods people eat every day. Many people can eat it without problems. Others have a disease that makes gluten damage their bodies. Your Body on Gluten uncovers the nutritional benefits of foods containing gluten, how gluten interacts with the body, and how to include it as part of a balanced diet. Easy-to-read text, vivid images, and helpful back matter give readers a clear look at this subject.-- Source other than Library of Congress.
- Contents:
- chapter one. Gluten and you
- chapter two. What is gluten?
- chapter three. Reactions to gluten
- chapter four. What to do about gluten.
- Notes:
- Includes bibliographical references and index.
- Description based on publisher supplied metadata and other sources.
- ISBN:
- 9781532172106
- 1532172109
- OCLC:
- 1130122026
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