2 options
Nonfarm input prices, price margins, and consumer food prices / A.J. Reed, J.S. Clark.
Connect to full text Available online
View online- Format:
- Book
- Government document
- Author/Creator:
- Reed, A. J., author.
- Clark, J. S., author.
- Series:
- Economic Research Service report
- Technical bulletin (United States. Department of Agriculture) ; no. 1867.
- Technical bulletin ; no. 1867
- An economic research service report
- Language:
- English
- Subjects (All):
- Agricultural prices--United States.
- Agricultural prices.
- Agricultural prices--United States--Mathematical models.
- Food prices--United States.
- Food prices.
- Agricultural prices--Mathematical models.
- United States.
- Genre:
- Online resources.
- Physical Description:
- 1 online resource (iii, 21 pages) : illustrations
- Place of Publication:
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 1998.
- Notes:
- Title from title screen (viewed October 13, 2016.
- "March 1998"--Page i
- Includes bibliographical references (page 18).
- Other Format:
- Print version: Reed, A.J. Nonfarm input prices, price margins, and consumer food prices
- Microfiche version: Reed, A.J. Nonfarm input prices, price margins, and consumer food prices
- OCLC:
- 960643575
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.