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What's on your plate? : smart food choices for healthy aging.

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U.S. Government Documents Available online

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Format:
Book
Government document
Contributor:
National Institute on Aging, issuing body.
Language:
English
Subjects (All):
Older people--Nutrition.
Older people.
Nutrition.
Health.
Nutritional Physiological Phenomena.
health.
Medical Subjects:
Nutritional Physiological Phenomena.
Health.
Genre:
handbooks.
Handbooks and manuals.
Physical Description:
1 online resource (84 pages) : color illustrations
Place of Publication:
[Rockville, MD] : National Institute on Aging, 2013.
Notes:
"Reprinted November 2013."
"Publication No. 11-7708."
Title from title screen (July 18, 2016).
Other Format:
Print version: What's on your plate?
OCLC:
953967629

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