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U.S. households' demand for convenience foods / Abigail M. Okrent and Aylin Kumcu.

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Format:
Book
Government document
Author/Creator:
Okrent, Abigail Mary, author.
Kumcu, Aylin, author.
Contributor:
United States. Department of Agriculture. Economic Research Service, issuing body.
Series:
Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 211.
Economic research report ; number 211
Language:
English
Subjects (All):
Convenience foods--Social aspects--United States.
Convenience foods.
Convenience foods--Economic aspects--United States.
Food habits--Social aspects--United States.
Food habits.
Food habits--Economic aspects--United States.
Cost and standard of living--United States.
Cost and standard of living.
Food industry and trade--Social aspects--United States.
Food industry and trade.
Marketing--United States.
Marketing.
Advertising--United States.
Advertising.
Convenience foods--Social aspects.
Food habits--Economic aspects.
Food habits--Social aspects.
Food industry and trade--Social aspects.
United States.
Genre:
Internet resources.
Physical Description:
1 online resource ([6], 34 pages) : color illustrations
Other Title:
United States households' demand for convenience foods
Place of Publication:
[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2016.
Notes:
Title from title screen (viewed August 19, 2016).
"July 2016."
Accompanied by summary report.
Includes bibliographical references (pages 28-33).
OCLC:
957008525

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