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Updated supermarket shrink estimates for fresh foods and their implications for ERS loss-adjusted food availability data / Jean C. Buzby [and four others].
- Format:
- Book
- Government document
- Author/Creator:
- Buzby, Jean C., author.
- Series:
- Economic information bulletin ; no. 155.
- Economic information bulletin ; 155
- Language:
- English
- Subjects (All):
- Food supply--Estimates--United States--Methodology.
- Food supply.
- Farm produce--United States.
- Farm produce.
- Produce trade--United States.
- Produce trade.
- Supermarkets--United States.
- Supermarkets.
- United States.
- Physical Description:
- 1 online resource ([2], vi, 32 pages) : color illustrations.
- Other Title:
- Updated supermarket shrink estimates for fresh foods and their implications for Economic Research Service loss-adjusted food availability data
- Place of Publication:
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2016.
- Notes:
- Title from title screen (viewed July 7, 2016).
- "June 2016."
- Accompanied by summary report.
- Includes bibliographical references (pages 29-30).
- OCLC:
- 953107454
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