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Buffer solutions for pork production : using the simple science of trees, shrubs and grasses.
- Format:
- Book
- Government document
- Language:
- English
- Subjects (All):
- Buffer zones (Ecosystem management)--United States.
- Buffer zones (Ecosystem management).
- Conservation biology--United States.
- Conservation biology.
- Pork industry and trade--United States.
- Pork industry and trade.
- Agricultural pollution--United States--Prevention.
- Agricultural pollution.
- Agricultural pollution--Prevention.
- United States.
- Physical Description:
- 1 online resource (4 unnumbered pages) : color illustrations
- Place of Publication:
- Lincoln, NE : U.S. Department of Agriculture, Natural Resources Conservation Service, National Conservation Buffer Initiative, [between 1990 and 1999]
- Notes:
- "This information brought to you by the following organizations: U.S. Department of Agriculture, Natural Resources Conservation Service ... National Pork Producers Council ... Trees Forever ... National Soil Tilth Laboratory ... Agroecology Issue Team of the Leopold Center for Sustainable Agriculture ..."
- Description based on online resource, PDF version; title from cover (NRCS, viewed June 4, 2018).
- OCLC:
- 1044738603
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