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Infrared dry caustic vs. wet caustic peeling of white potatoes / by Otis Sproul [and three others].

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Format:
Book
Government document
Author/Creator:
Sproul, Otis J., author.
Contributor:
National Environmental Research Center (Corvallis, Or.), issuing body.
Series:
Research reporting series. Environmental protection technology ; 2, EPA-660/2-74-088.
Environmental protection technology series ; EPA-660/2-74-088
Language:
English
Subjects (All):
Potato peeling.
Potato waste.
Genre:
Online resources.
Physical Description:
1 online resource (vii, 64 pages) : illustrations, plans
Other Title:
Infrared dry caustic versus wet caustic peeling of white potatoes
Place of Publication:
Corvallis, Oregon : National Environmental Research Center, Office of Research and Development, U.S. Environmental Protection Agency, 1975.
Notes:
"June 1975."
"Project officer, Kenneth Dostal, Pacific Northwest Environmental Research Laboratory."
Includes bibliographical references (page 62).
Online resource, title from PDF title page (EPA website, viewed December 8, 2017).
Other Format:
Print version: Infrared dry caustic vs. wet caustic peeling of white potatoes
OCLC:
1014340353

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