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Whole grains, resource guide for WIC state and local agencies / prepared by the Supplemental Food Programs Division, Food and Nutrition Service.
- Format:
- Book
- Government document
- Language:
- English
- Spanish
- Subjects (All):
- Special Supplemental Food Program for Women, Infants, and Children (U.S.).
- Grain.
- Nutrition.
- Edible Grain.
- Nutritional Physiological Phenomena.
- grain (seed).
- Medical Subjects:
- Edible Grain.
- Nutritional Physiological Phenomena.
- Genre:
- Online resources.
- Physical Description:
- 1 online resource (10 pages) : color illustrations
- Edition:
- Updated 2/19/2008.
- Other Title:
- Resource guide for WIC state and local agencies
- Resource guide for women, infants, and children state and local agencies
- Place of Publication:
- [Washington, D.C.] : [Supplemental Food Program Division, Food and Nutrition Service], 2008.
- Notes:
- "February 2008."
- Online resource; title from PDF title page (viewed July 19, 2017).
- OCLC:
- 994155144
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