2 options
COVID-19 guidance for restaurants & beverage vendors offering takeout or curbside pickup.
- Format:
- Book
- Government document
- Series:
- OSHA alert
- Language:
- English
- Subjects (All):
- Restaurants--Employees--Health and hygiene--United States.
- Restaurants.
- Food service employees--Health and hygiene--United States.
- Food service employees.
- COVID-19 (Disease)--Transmission--United States--Prevention.
- COVID-19 (Disease).
- COVID-19 (Disease)--Transmission--Prevention.
- Food service employees--Health and hygiene.
- Restaurants--Employees--Health and hygiene.
- United States.
- Physical Description:
- 1 online resource (1 unnumbered page).
- Other Title:
- Title from series home page: Coronavirus: COVID-19 guidance for restaurants & beverage vendors offering takeout or curbside pickup
- Place of Publication:
- [Washington, D.C.] : Occupational Safety and Health Administration, 2020.
- Notes:
- "OSHA 4017-05 2020."
- Description based on online resource; title from PDF caption (OSHA, viewed Sept. 10, 2020).
- OCLC:
- 1194632734
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