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Estimating prices for foods in the National Health and Nutrition Examination Survey : the Purchase to Plate Price Tool / Andrea Carlson [and six others].
Connect to full text Available online
View online- Format:
- Book
- Government document
- Author/Creator:
- Carlson, Andrea (Economist), author.
- Series:
- Technical bulletin (United States. Department of Agriculture) ; no. 1955.
- Technical bulletin / United States Department of Agriculture ; number 1955
- Language:
- English
- Subjects (All):
- National Health and Nutrition Examination Survey (U.S.).
- Information Research Institute--Data processing.
- Information Research Institute.
- Food--United States--Costs--Mathematical models.
- Food.
- Food prices--United States--Data processing.
- Food prices.
- United States.
- Physical Description:
- 1 online resource (ii, 28 pages) : color illustrations.
- Other Title:
- Purchase to Plate Price Tool
- Place of Publication:
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2020.
- Summary:
- The Purchase to Plate Price Tool (PPPT) report explains the methodology behind estimating prices for foods in the National Health and Nutrition Examination Survey (NHANES). The PPPT will be used to estimate food prices for the next update of the Thrifty Food Plan. The report also verifies the prices by comparing estimated food expenditures of NHANES participants to other government surveys.
- Notes:
- "September 2020."
- In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
- Includes bibliographical references (pages 25-27).
- Description based on online resource; title from PDF title page (USDA ERS, viewed December 24, 2020).
- OCLC:
- 1228346007
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