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U.S. agricultural aid in response to COVID-19/ Randy Schnepf, Stephanie Rosch.

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Format:
Government document
Website/Database
Author/Creator:
Schnepf, Randall Dean, 1954- author.
Rosch, Stephanie, author.
Contributor:
Library of Congress. Congressional Research Service, issuing body.
Series:
In focus (Library of Congress. Congressional Research Service) ; IF11764.
IF ; 11764
Language:
English
Subjects (All):
Coronavirus Food Assistance Program (U.S.).
COVID-19 Pandemic, 2020-2023--Economic aspects--United States.
COVID-19 Pandemic, 2020-2023.
Food supply--Government policy--United States.
Food supply.
Agriculture--Economic aspects--United States.
Agriculture.
Agricultural subsidies--United States.
Agricultural subsidies.
Agriculture and state--United States.
Agriculture and state.
Agriculture--Economic aspects.
Economics.
Food supply--Government policy.
United States.
Physical Description:
1 online resource.
Updated irregularly
Edition:
[Library of Congress public edition].
Other Title:
US agricultural aid in response to COVID-19
United States agricultural aid in response to COVID-19
Place of Publication:
[Washington, D.C.] : Congressional Research Service, 2021-
Notes:
The CRS web page provides access to all versions published since 2018 in accordance with P.L. 115-141.
Contents viewed on May 20, 2022; title from CRS web page.
OCLC:
1319088100

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