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Nutrition and health characteristics of low income populations. Healthy eating index / Biing-Hwan Lin.
- Format:
- Book
- Government document
- Author/Creator:
- Lin, Biing-Hwan, author.
- Series:
- Agriculture information bulletin ; 796-1.
- Agriculture information bulletin ; 796-1
- Language:
- English
- Subjects (All):
- Food Stamp Program (U.S.)--Statistics.
- Food Stamp Program (U.S.).
- Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.)--Statistics.
- Special Supplemental Nutrition Program for Women, Infants, and Children (U.S.).
- Nutrition surveys--United States.
- Nutrition surveys.
- Food consumption--Economic aspects--United States.
- Food consumption.
- Food habits--United States--Evaluation.
- Food habits.
- Diet--United States--Evaluation.
- Diet.
- Nutrition--United States--Evaluation.
- Nutrition.
- Poor--Nutrition--United States--Statistics.
- Poor.
- Consumer behavior--United States--Statistics.
- Consumer behavior.
- Diet--Evaluation.
- Food consumption--Economic aspects.
- Food habits--Evaluation.
- Nutrition--Evaluation.
- Poor--Nutrition.
- United States.
- Genre:
- Statistics
- Statistics.
- Physical Description:
- 1 online resource (4 pages) : color illustrations.
- Other Title:
- Healthy eating index
- Place of Publication:
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2005.
- Notes:
- Title from title screen (viewed Dec. 4, 2015).
- "February 2005."
- Includes bibliographical references (page 4).
- Other Format:
- Print version: Lin, Biing-Hwan. Nutrition and health characteristics of low-income populations
- OCLC:
- 931066002
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