2 options
Food allergies and intolerances resource list for consumers.
Connect to full text Available online
View online- Format:
- Book
- Government document
- Language:
- English
- Subjects (All):
- Food intolerance--Bibliography.
- Food intolerance.
- Food allergy--Bibliography.
- Food allergy.
- Genre:
- bibliographies.
- Bibliographies.
- Physical Description:
- 1 online resource (30 pages)
- Place of Publication:
- Beltsville, MD : Food and Nutrition Information Center, [2010]
- Notes:
- Title from title screen (viewed on Nov. 6, 2015).
- "Compiled by Lorraine Butler, Rachel Tobin"--Page 29.
- "December 2010."
- OCLC:
- 928037044
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.